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$5.95
Japanese rice balls wrapped in nori
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Soy sauce, ginger, lemon, sake, marinated bite-sized pieces of fried chichen
Deep-fried pork(or chicken) cutlet set meal served with rice, spring mix salad, miso soup and tonkatsu sauce with ground sesame seeds
Topped with roasted pork, egg, fish cake, scallion, bok choy, mushroom(b), bamboo shoot, garlic, red ginger and chili threads
Thick Shoyu based broth - dropped egg, sliced chicken, bok choy, pepper, scallion, mushroom(w/b), beansprout and sesame seeds/oil
Stir-fried noodles - chicken, bean sprout, mushroom(w/b), bok choy, pepper, scallion, fish flakes, onion, cabbage and oyster sauce. Served on a sizzling iron plate
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