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$5.95
Japanese rice balls wrapped in nori
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Thick Shoyu based broth - dropped egg, sliced chicken, bok choy, pepper, scallion, mushroom(w/b), beansprout and sesame seeds/oil
Soy sauce, ginger, lemon, sake, marinated bite-sized pieces of fried chichen
Topped with roasted pork, egg, bok choy, fish cake, bamboo shoot, scallion and dried Seaweed
Hakata-style pork bone soup with roasted black garlic oil and Tonkotsu ramen toppings
Chicken cutlet & egg on rice w/ mushroom, onion, unagi sauce, red ginger, scallion.
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